Thai KitchenPad Thai Sauce (Gluten Free), 8 fl oz

Better sauce than other brands I have tried.

A bit sweet, and we add either water or broth to make it less thick when mixed with Asian noodles or to use as a dip for lumpia.

Really tasty, and great quality sauce - just dump it in and enjoy. It's so easy. Good price too!

This sauce is really good and enabled me to make perfect pad thai. I would have given it five stars, but there are no instructions about how much to use. I researched different recipes online and decided half the jar would be about right for four servings - and it was. So, plan on this providing 8 servings per jar.

Love this product, taste as close as the fresh ingredients.

This needs a few ingredients added during preparation, but still cuts out a lot of time, work, and (potentially obscure) ingredients. It's not great, or as good as scratch, but generally worthwhile for a lazy meal. Their website is broken, so there's no guidance on what is required or even recommended.-Vegetable oil. Should be obvious.-Fish sauce. There's already some in the sauce, but it needs more. Roughly 1 tbsp.-Green onion. You'd have to add this anyways, but there's no onion flavor in the sauce, so you need to add a lot of green onion to make up for it.-Peanut butter. Just a bit. There's no peanut flavor in the sauce, so that needs to be fixed. Can also use Tamarind if you want something more authentic. I prefer peanut butter and tamarind is hard to find.

We like Thai food and this sauce is a quick and easy way to make a tasty noodle dinner.

This makes Pad Thai easy.